News from gebana worldwide

02/14/2019 Recipes & more Oranges

Recipe: Orange tahini cookies

Carolin from CaroKocht created a great cookies recipe with our delicious oranges from Greece, dates from Tunisia and chocolate from Togo! Using dates only as a sweetener, these cookies will have intense orange and tahini notes. Thanks to the oats they’re a great way to start you day, especially when you only have time to grab a quick bite. In the afternoon they go well with a cup of coffee or tea. Enjoy!

01/17/2019 Recipes & more Nuts

Recipe: Cashew Cookies

Back in the autumn, a number of gebana customers received a sample of ground cashew nuts to try out. Dorothe P. used them to bake tasty cookies.

Ingredients:

200 g cashew nuts, ground
50 g marzipan
150 g butter
50 g sugar
2-3 tbsp cream
75 g flour (1)
100 g flour (2)
1/4 tsp salt
1 egg yolk
Cashew nuts, whole
Cane sugar

Preparation:

Roast the ground cashew nuts in a pan and then leave to cool. Dice the marzipan very finely.
Mix together the marzipan, butter, sugar and cream. Add the flour (1) and stir until the dough is crumbly.
Mix the flour (2) with the roasted, ground cashew nuts. Add salt.
Mix together both mixtures and knead.
Shape into approx. 3 cm thick rolls, firmly pressing everything together. Wrap the rolls in film and place in the fridge overnight.
Halve the cashew nuts lengthways.
Cut the rolls into approx. 0.5 cm thick discs. Brush over with egg yolk. Stick half a cashew nut onto each disc. Sprinkle with a little cane sugar.
Bake at a medium temperature for around 10-15 minutes until the cookies are golden brown in colour.

01/17/2019 Recipes & more Oranges

Recipe: Orange Cake with Orange Curd

Still have some delicious oranges left? Hobby chef Silvio Iacconi inspires us once again with a great dessert idea! Note: This recipe is also suitable for other citrus fruits.

12/07/2018 Recipes & more Oranges

Recipe: Orange Clafoutis

Hobby chef Silvio Iacconi shares another recipe idea for our fresh organic oranges. This time a dessert!

11/15/2018 Production Recipes & more

The mango's journey

En route from the tree to you, our organic mangos go on an exciting journey. Our customer advisory board suggested we take you along for the ride.

10/19/2018 Recipes & more Oranges

Recipe: Orange Risotto with Chicken Involtini and Sautéed Fennel

Thirteen kilograms of oranges is quite a lot. But they can be used in all sorts of ways, as hobby chef Silvio Iacconi demonstrates. The 27-year-old is currently studying at the Swiss Hotel Management School of Lucerne (SHL). His passion for cuisine began – as he says – “in the cradle.” That’s because his “Nonna”, his grandmother as well as his mother were keen amateur chefs, and so he started helping out in the kitchen at a young age.

Get inspired!

06/23/2017 Insights Recipes & more

Standing up to the Mafia

Libera Terra pasta is anything but ordinary. Its uniqueness stems from the way it's produced and has a lot to do with the ground in which the ingredients are grown. That's because it was confiscated from the Mafia.

01/29/2016 Recipes & more Bananas

Recipe Idea: Banana Smoothie

As inspiration for using nutritious bananas, we would like to give you a recipe for a delicious banana fruit smoothie.

11/05/2015 Recipes & more

Recipe: Date and Carrot Salad

Delicious Tunisian dates will soon be ripe. As inspiration for using these nutritious fruits, we would like to give you a recipe for a tasty date and carrot salad.

Blog

Recipe: Orange tahini cookies

Recipe: Cashew Cookies

Ingredients:

Preparation:

Recipe: Orange Cake with Orange Curd

Recipe: Orange Clafoutis

The mango's journey

Recipe: Orange Risotto with Chicken Involtini and Sautéed Fennel

Standing up to the Mafia

Recipe Idea: Banana Smoothie

Recipe: Date and Carrot Salad

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